गाजर का हलवा बनाने का आसान तरीका

Publish By -Deepak

Thick Brush Stroke www.merasanchore.in

सामग्री: – 1 किलो गाजर – 1 लीटर दूध – 200 ग्राम खोया – 300 ग्राम शक्कर – 4 चम्मच घी

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सामग्री: – आधा कप मेवे की कतरन – आधा चम्मच इलायची पावडर – कुछेक मेवे अलग से

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1. गाजर को अच्छी तरह से छीलकर कद्दूकस कर लें.

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इलायची डालकर दूध को हल्की आंच पर उबालें

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भारी कढ़ाही में घी को गर्म करें और उसमें कसी हुई गाजर और दूध मिलाएं

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फिर इसमें चीनी मिलाकर हलवे को तब तक पकाएं जब तक इसका रंग गाड़े लाल रंग का न हो जाए

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Publish By -Deepak